Cheesy Garlic Christmas Tree Pull-Apart Bread

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  Cheesy Garlic Christmas Tree Pull-Apart Bread 

Come try out this cheesy garlic Christmas tree pull-apart bread. It is golden, buttery and has melty cheese that's so delicious. It’s simple to make, irresistible to eat, and guaranteed to get many coming back for seconds! 

🎄 A Festive Favorite

This cheesy pull-apart Christmas tree brings instant holiday charm to the table.  It’s quick to make, beautiful to serve, and impossible to resist. Whether you’re hosting a party or bringing a dish to a gathering, this cheesy bread adds a touch of magic and makes everyone excited to dig in together.

🧀 Why You'll Love It

Super cheesy, buttery, fluffy, and full of garlicky goodness in every bite.  It looks impressive on the table yet comes together with simple ingredients, making it a go-to recipe for busy holiday nights. It’s fun to make, fun to serve, and guaranteed to disappear fast!

Ingredients

• 1 cup parmesan cheese, divided
• 1/2 cup mozzarella cheese
• 1/2 cup white cheddar cheese
• 1 tsp Simply Organic Oregano
• 1/2 tsp Simply Organic Garlic Powder
• 1/2 tsp Simply Organic Onion Powder
• 1/4 tsp Simply Organic Rosemary
• 13.8oz pizza dough
• 1/4 cup butter, melted
• 1 Tbsp fresh parsley
• 1 Tbsp fresh basil
• 1–2 garlic cloves, minced
• Marinara & pesto (for serving)

✨ Holiday Baking Made Easy

Pizza dough keeps this recipe fast, easy, and perfect for busy December nights.

🍽 Perfect Appetizer

Serve with marinara or pesto for dipping. It disappears fast at parties!

Instructions

1. Mix 1/2 cup parmesan, mozzarella, white cheddar, and spices.
2. Roll out dough, cut into squares, fill with cheese mix, and pinch to seal.
3. Arrange dough balls into a Christmas tree shape on a greased sheet.
4. Bake at 400°F for 15–18 minutes until golden.
5. Mix melted butter, remaining parmesan, parsley, basil, and garlic.
6. Brush over warm bread and serve with marinara & pesto.

Christmas Tree Pull-Apart Bread

This festive Christmas Tree Pull-Apart Bread is stuffed with a rich three-cheese blend and baked until golden. Finished with a warm garlic-herb butter glaze, it’s an easy, irresistible holiday appetizer everyone loves.

Ingredients

• 1 cup parmesan cheese, divided
• 1/2 cup mozzarella cheese
• 1/2 cup white cheddar cheese
• 1 tsp oregano
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp rosemary
• 13.8 oz pizza dough
• 1/4 cup butter, melted
• 1 Tbsp fresh parsley
• 1 Tbsp fresh basil
• 1–2 garlic cloves, minced
• Marinara and pesto, for serving

Directions

1. Mix cheeses and spices in a bowl.
2. Roll out pizza dough, cut into squares, fill with cheese mixture, and seal.
3. Arrange dough balls into a Christmas tree shape on a greased baking sheet.
4. Bake at 400°F for 15–18 minutes until golden.
5. Mix melted butter with parmesan, herbs, and garlic.
6. Brush over warm bread and serve with marinara and pesto.

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